One year ago this month, the Wurst Bar opened its doors in Ypsi. To commemorate the event, I thought that I’d interview the bar’s owner, Jesse Kranyak, and see how things have gone since we last spoke… MARK: I’m not sure if you want for it to be public knowledge, but you’ve mentioned to me […]
Tag Archives: restaurants
I wonder what restaurant I was reviewing…
I’ve spent the past two days de-cluttering house. This morning has been spent going through the scribble-filled scraps of paper that have been accumulating on my desk these past several years. I found this one particularly interesting. I think it must be a review for a restaurant, but I’m not sure which one, or, for […]
Hut-K Chaats… nutrilicious Indian food
One of my favorite local restaurants is an Indian street food place on Packard, between Ypsilanti and Ann Arbor, called K-Hut Chaats. Following is my interview with Dr. Swaroop Bhojani, the visionary healthy food evangelist behind the small, family-run operation… If you’ve never been, I’d encourage you to stop in, say hello, and try a […]
Posted in Ann Arbor, Food, Health, Uncategorized Also tagged amino acids, Back2Roots, cardiovascular disease, childhood obesity, depression, diabetes, entrepreneurism, food as medicine, food entrepreneurship, high cholesterol, Hippocrates, Hut-K, hypertension, Indian food, Indian restaurants, insulin shock, lifestyle diseases, nutrition, obesity, prevention, roti, Swaroop Bhojani, University of Michigan, whole grains 20 Comments