Category Archives: Locally Owned Business

Would it be feasible to have a cooperative bookstore in downtown Ypsilanti?

A few days ago, I posted something here about the City having shut down our local used bookstore, Cross Street Books. While acknowledging that there were certainly issues with the peculiar, little store, which has always been both painfully crowded and comically unsafe, I lamented the fact that, without them, our Ypsilanti would be without […]

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So, does this mean that Cross Street Books is gone forever?

If this truly is the end, I’ll miss Cross Street Books. I know it was a claustrophobic mess, but it was a claustrophobic mess of wonder and delight. It was kind of a magical place, where you never knew what you might find, and I can’t imagine Ypsilanti without it. (It’s kind of like a […]

Also posted in Art and Culture, Local Business, Uncategorized, Ypsilanti | 40 Comments

Raja Rani to close its doors at the end of the month as a result of rising rents in Ann Arbor

At the risk of further infuriating those who see these reports of mine about long-time downtown Ann Arbor businesses going belly-up as “tired tirades,” I feel compelled to share that yet another Ann Arbor staple will soon be closing its doors as a result of rising downtown rents. According to my source, the owners of […]

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Bee Roll on wanting to grow Beezy’s and how you can help

Bee Roll opened Beezy’s, her “simple, honest” restaurant in downtown Ypsilanti, on November 8, 2008. Over the past six years, quite a bit has changed. Beezy’s has become a vital anchor in downtown Ypsilanti. Among other things, it’s a place for people to meet over great food, a safe environment for kids to study in […]

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Chef Alex Young of the Roadhouse on his work at Cornman farms and the importance of preserving foodways

In celebration of Zingerman’s making the front page of the New York Times business section this weekend, I thought that I’d post this recent interview I did with Zingerman’s Roadhouse managing partner, and James Beard Award-winning chef, Alex Young. Alex, as you may know, when he’s not serving up “really good American food” at the […]

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