Category Archives: Food

The state of breastfeeding in Washtenaw County

A few weeks ago, after a hard-fought campaign by public health professionals and women’s rights advocates across the state of Michgan, Governor Snyder signed into law the Breastfeeding Antidiscrimination Act (SB 674), essentially giving nursing mothers in our state the right to breastfeed publicly without fear of arrest. In celebration of this fact, I reached […]

Also posted in Health, Local Business, Michigan | Tagged , , , , , , , , , , , , , , , , , , , , , | 6 Comments

Privatization of Michigan’s prison food service industry pays off in maggots, violence and increased corporate earnings

Rick Snyder, the 48th Governor of Michigan, took office in 2011 pledging to put politics aside, and do what was best for the State. Unlike other Republicans, he said, his intention was not to push a hardline agenda of privatization and union busting. “I don’t believe in privatization,” the self-proclaimed ‘tough nerd’ said in 2012. […]

Also posted in Civil Liberties, Corporate Crime, Michigan, Uncategorized | Tagged , , , , , , , , , , | 12 Comments

Are iPhones, social media, selfies and other societal trends fucking up the restaurant business?

My friend Rhonda Crosson, who left a career as a biochemist in Michigan to become a baker in the big apple, recently shared the following from Craigslist NYC. Personally, I suspect it’s fiction, but, as it raises a number of interesting issues concerning how personal technology is impacting the restaurant business, I thought that I’d […]

Also posted in entrepreneurism, Uncategorized | Tagged , , , , , , , | 14 Comments

Chef Alex Young of the Roadhouse on his work at Cornman farms and the importance of preserving foodways

In celebration of Zingerman’s making the front page of the New York Times business section this weekend, I thought that I’d post this recent interview I did with Zingerman’s Roadhouse managing partner, and James Beard Award-winning chef, Alex Young. Alex, as you may know, when he’s not serving up “really good American food” at the […]

Also posted in Ann Arbor, Local Business, Locally Owned Business, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | 5 Comments

Paul Saginaw sets the record straight on employee ownership and participation within an evolving Zingerman’s, contemplates the future without him

As I suspect most of you know, a few days ago the Business Insider posted an article stating that, in the near future, Zingerman’s would be transitioning to a “worker-owned cooperative”. As you may not know, however, the folks at Zingerman’s quickly came out to say this wasn’t the case. While they were indeed planning […]

Also posted in Ann Arbor, entrepreneurism, Local Business, Locally Owned Business | Tagged , , , , , , , , , , , , , , , , , , , , | 25 Comments

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