As interviewed Bee Roll, the owner of Beezy’s, when she was first opening her restaurant on Washington Street, and again as she celebrated her first anniversary, I felt compelled to check in once again when I was reminded that her five year anniversary was approaching… I hope you enjoy the interview. MARK: So, has it […]
Tag Archives: Ypsi entrepreneurs
Bee Roll reflects on Beezy’s at the five-year mark… “If we want the world to be different, we have to start creating that world.”
Posted in Food, Local Business, Locally Owned Business, Uncategorized, Ypsilanti Also tagged 826 Michigan, 826Michigan, Amanda Uhle, Andy Garris, anniverseries, baby having, balance, Bee Mayhew, Bee Roll, Beezy's, Brandon Zwagerman, buy local, Caleb Zweifler, Cask & Cake, community building, crime, cupcakes, D’Real Graham, Elbow Room, entrepreneurship, food entrepreneurship, Frostingfaced, Go Ice Cream, Hope Clinic, interviews, kitchen sharing, Marisa Dluge, mentorship, micro-businesses, Mittenfest, Nightshade Army, North Washington Street, Oasis Cafe, restaurant ideas, restaurants, Riki Tiki Pies, Shape Ypsi, Shape Ypsilanti, Shitfaced, The Rocket, vision statements, weaning, whiskey, Yeast Affection 11 Comments
Bicycle ice cream delivery comes to Ypsilanti… Introducing Go! Ice Cream
In the not too distant future, thanks to the efforts of a local man by the name of Rob Hess, Ypsilantians, on hot summer days, will be able flag down a vintage bike and purchase an ice cold cone of handmade ice cream. While I’ve yet to sample his work, which I hear is incredible, […]
Posted in Food, Local Business, Locally Owned Business, Uncategorized, Ypsilanti Also tagged Andy Claydon, bikes, Bona Sera, chocolate, Dairy Queen, delivery, dessert, entrepreneurism, food carts, food delivery, food entrepreneurship, ice cream, ice cream truck, Patti Claydon, Rob Hess, sorbet, street food, summer, tricycle, vanilla, vegan, Whitmore Lake, Worksman, Ypsi immigration interview, Ypsilanti water tower, Zingerman’s Creamery 31 Comments