As I’ve mentioned here before, one of my favorite local non-profits is the urban farming education and advocacy organization Growing Hope. And, as they still have a ticket or two available for the big fundraiser this weekend at their new Michigan Avenue facility, I thought that now might be a good time to check in […]
Tag Archives: Wolverine Diner
Amanda Edmonds on the future of Growing Hope and this weekend’s big fundraiser
Posted in Agriculture, entrepreneurism, Environment, Uncategorized, Ypsilanti Also tagged Bona Sera, Brandon Johns, canning, Chefs in the Garden, Cleveland, co-ops, Enterprising Health, farmers market, food justice, food preservation, food security, food stamps, Garden Leadership Training, Grange, Growing Gardens, Growing Hope, healthy food access, hoophouse, International Public Markets Conference, Michigan Avenue, place making, Project for Public Spaces, snap, social entrepreneurship, solar, urban agriculture, urban food system, urban gardening, winter farmers' market 9 Comments
Bee Roll, owner of Beezy’s, on the potential of The Wolverine
Yesterday, when I posted about The Wolverine being up for sale, I was hoping that our successful restaurateur friend Bee would leave an enthusiastic comment of some sort, confirming my belief that Ypsi could support another small, well-run restaurant. Well, not only did she leave a comment expressing enthusiasm for the idea of reopening The […]
Posted in Food, Ypsilanti Also tagged Autumn Rae, Bee Mayhew, Bee Roll, Beezy's, bow-ties, buns, Chicago dogs, chocolate malts, coney dogs, corned beef hash, entrepreneurism, food entrepreneurship, grilled cheese, meat loaf sandwiches, pancakes, pies, pot pies, restaurant ideas, roast beef, sloppy joes, syrup, Wolverine 51 Comments