By Mark | October 5, 2015
Beezy’s opened up for dinner last week as part of First Fridays and we decided to check it out. I think everyone enjoyed it, at least up until the dessert course, when Arlo shared the following about the apple crisp. [To those who have wondered why I don’t post more quotes from Arlo, it’s not […]
By Mark | August 25, 2014
I’m pretty sure that this is the best idea that I’ll ever have. I just need to find a way to secure a constant stream of used pregnancy tests. And, yes, almost all of my business ideas lately seem to involve pregnancy test pee sticks.
In the not too distant future, thanks to the efforts of a local man by the name of Rob Hess, Ypsilantians, on hot summer days, will be able flag down a vintage bike and purchase an ice cold cone of handmade ice cream. While I’ve yet to sample his work, which I hear is incredible, […]
Posted in Food, Local Business, Locally Owned Business, Uncategorized, Ypsilanti | Also tagged Andy Claydon, bikes, Bona Sera, chocolate, Dairy Queen, delivery, entrepreneurism, food carts, food delivery, food entrepreneurship, ice cream, ice cream truck, Patti Claydon, Rob Hess, sorbet, street food, summer, tricycle, vanilla, vegan, Whitmore Lake, Worksman, Ypsi entrepreneurs, Ypsi immigration interview, Ypsilanti water tower, Zingerman’s Creamery |