Tag Archives: Tennessee

While Donald Trump is focused on using this crisis to create a $500B corporate slush fund, U.S. governors step in to fill the leadership void in the fight against COVID-19

In the absence of federal leadership, governors around the country are stepping up to fight the COVID-19 outbreak on their own. Governor Andrew Cuomo in New York is calling for retired health care workers to register with the state, asking that all hospitals increase their capacity by 50%, pushing for the construction of temporary medical […]

Posted in Health, Michigan, Politics, Uncategorized | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 59 Comments

The day in racist, totalitarian creep

To my knowledge, President Trump has yet to comment on the four people who were murdered yesterday in Tennessee. It could be because the gunman used an assault weapon, like those the Republicans are fighting to keep on the market, in spite of widespread public support for legislation that would see them banned. Of course, […]

Posted in Politics, Uncategorized | Also tagged , , , , , , , , , , , , | 25 Comments

Exploring Ypsilanti’s place on the Underground Railroad: part two

This past November, I posted a lengthy interview with local historian Matt Siegfried about slavery, the fight for emancipation, and the role played by Ypsilantians in that struggle. We covered an incredible amount of ground, but, as I still had a lot of unanswered questions, I asked him back. Following, as Paul Harvey would say, […]

Posted in Ann Arbor, Civil Liberties, History, Ypsilanti | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 18 Comments

Talking boudin, crawfish and Burger King milkshakes with Southern Foodways Alliance oral historian Amy C. Evans

I had the occasion a few months ago, when doing some research into “the ham of my people” (country ham with redeye gravy), to stumble onto the work of Amy C. Evans, the award-winning, Mississippi-based oral historian of the Southern Foodways Alliance. On a whim, I sent her a random collection of questions, and, as […]

Posted in Food, History, Mark's Life, Other | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 14 Comments

Tom Hayden talks with me about Ann Arbor in the late 1950s, his time at the Michigan Daily, the concept of participatory democracy, and the circumstances which gave rise to the Port Huron Statement

Earlier this evening, I had the occasion to speak with activist and author Tom Hayden about his role in the drafting of the Port Huron Statement, the circumstances which gave rise to this widely influential manifesto of the New Left, and his evolution from student journalist to impassioned activist. Hayden, who is often credited with […]

Posted in Ann Arbor, History, Michigan, Uncategorized | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 28 Comments

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