Tag Archives: Washtenaw Food Hub

The Argus Farm Stop, changing the local food paradigm in Ann Arbor

About a year ago now, longtime Ann Arbor residents Kathy Sample and Bill Brinkerhoff made the decision to change direction in their careers and dedicate themselves full-time to advancing the local food movement. Their work culminated, a few weeks ago, in the launch of the Argus Farm Stop, a 1,300 square foot, year-round farmers’ market […]

Posted in Agriculture, Ann Arbor, Uncategorized | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 12 Comments

Ann Arbor’s vegan food cart The Lunch Room to evolve into a brick-and-mortar Kerrytown restaurant

Yesterday, the owners of Ann Arbor’s favorite vegan food cart, The Lunch Room, formally announced that they would be following in the footsteps of Eat, and making the transition from seasonal outdoor vendor to year-round brick and mortar. Following is my interview with Phillis Engelbert, who, together with Joel Panozzo, owns The Lunch Room. MARK: […]

Posted in Ann Arbor, entrepreneurism, Food, Local Business, Locally Owned Business, Uncategorized | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , | 14 Comments

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