Remember how, not too long ago, we were talking about British chef Jamie Oliver’s crusade to make America’s school lunches less toxic? Well, it would seem that, perhaps thanks to him, the press in this country is beginning to take the subject more seriously, looking into just why it is that our schools seem incapable […]
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School lunches: processed, fried, and driving up corporate profits
Posted in Ann Arbor, Corporate Crime, Michigan, Uncategorized Also tagged agricultural surplus, Ann Arbor Public Schools, Aramark, Berkley, Chartwells, childhood obesity, Compass Group, fat, Jamie Oliver, Michigan Department of Education, National School Lunch Program, nutrition, Pilgrim’s, privatization, Roland Zullo, School Lunch Initiative, school lunches, sugar, Tyson, University of Michigan 14 Comments