Tag Archives: culinary school

Ypsi/Arbor Exit Interview: Theresa Rickloff

Theresa Rickloff, a regular fixture behind the counter at Beezy’s for the past several years, and the woman behind Riki Tiki Pies, will be leaving in the next few months for Portland, where she’ll be attending culinary school. Following is her official Ypsi/Arbor Exit Interview. MARK: Can a good pie crust be made without lard? […]

Posted in Food, Locally Owned Business, Special Projects, Uncategorized, Ypsilanti | Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , | 12 Comments

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